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Logo of Phnom Penh Post newspaper Phnom Penh Post - Pepper prices plunge

A labourer holds harvested peppercorns at a plantation in Ratanakkiri province in 2015.
A labourer holds harvested peppercorns at a plantation in Ratanakkiri province in 2015. Pha Lina

Pepper prices plunge

Pepper prices in the Kingdom’s largest pepper producing region have fallen over 30 percent in the last year due to growing international supply that is leading to higher competition in the market, an industry expert said yesterday.

Hong San, president of the Dar-Memot Pepper Agricultural Development Cooperative in the Tboung Khmum province, said prices have fluctuated since the harvesting season started earlier this month with pepper selling at 20,000 riel ($5.03) per kilogram yesterday, up from 17,000 riel earlier this week.

The volatile prices are far below those seen last year, when pepper was selling at prices ranging from 30,000 riel per kilogram to as high as 40,000 riel.

“Pepper prices are not stable because of the international markets where pepper cultivation is rapidly expanding, increasing the supply and making it harder to compete compared to last year,” he said.

San said pepper cultivation was increasing in India, Sri Lanka and several other countries, but he maintained that reduced prices would not push the Cambodian industry to a breaking point.

Data from the Ministry of Agriculture shows Cambodia produced a total of 11,819 tonnes of black pepper in 2016, a 20 percent year-on-year increase, with the Tboung Khmum province accounting for 8,566 tonnes of the overall harvest.

“Even if the prices are lower than last year, we are not experiencing losses at this point, only decreased profits,” San said. “It is not a big concern for us because our pepper is still of a high quality compared to Vietnam, which is struggling because they rely on chemicals.”

Vietnamese news outlets reported this week that pepper prices in the country were at a five-year low, currently standing at around $4.28 per kilogram. The decrease was attributed to a growing supply and stagnant demand.

Chhay Sor, a small-scale pepper farmer, explained that local pepper prices were unstable because Cambodian farmers rely on Thai and Vietnamese brokers to sell their products to the wider market.

“Pepper prices are fluctuating because it is difficult to find a market with stable demand as we rely only on neighbouring countries,” she said.

“We can survive at current prices, so I am not worried that they are not increasing.”

A late copy change added reference to premium Kampot pepper in the headline, though the article refers only to the market price for regular pepper. The headline has been restored to its original.
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Kelly Chan Dara's picture

The Govt. should set a policy to protect the pricing as mentioned in the subject, of course the quality must be controlled too. Otherwise, local producer may face crisis in a long run.

jturley's picture

The headline of this article is deceptive. Mr. San's comments are about the Dar-Mermot pepper production and prices. Mermot is in no way related to the Kampot Pepper Geographic Indicated region. There, Vietnamese and Thai middlemen play no part in the distribution of genuine Kampot Pepper.

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