On June 29, Monin was proud to announce that it would support 12 children to pursue their studies at the school of Hospitality and Tourism. Representatives from the company attended and judged the annual cocktail competition and officially announced their contribution. Students were trained by Monin professional beverage innovators that day before they participated in the competition which featured cocktail making and flairing skills. Photos by Heng Chivon
Tensions seemed to subside as quickly as they escalated at the Laos-Cambodia border.
Shaved ice, fruit toppings, and a squirt of cream – these are the ingredients to make a perfect bingsu.