Food & Drink, Phnom Penh Post

Topaz Welcomes Michelin Star Chef Christian Têtedoie

Publication date 15 January 2019 | 17:48 | ICT

Phnom Penh, Cambodia — Wednesday January 16th, 2019 Topaz restaurant offers its refined setting to welcome the equally refined cuisine of French Michelin Star Chef Christian Têtedoie*.

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First ever – coffee shop supports Kingdom’s deaf and non-verbal

Publication date 11 January 2019 | 14:30 | ICT

Swapnil Deshmukh’s first encounter with a restaurant hiring exclusively deaf staff was on holiday in Vietnam in 2017, when his server handed him a menu with a pen and a note paper without saying a word.
Unique LGBTQ hotpot debuts in Phnom Penh

Publication date 11 January 2019 | 09:50 | ICT

Tucked away on the nondescript street 256, behind Preah Kossamak Hospital, on the outskirts of Phnom Penh is a small unsuspecting food outlet.
Blind dining comes to Siem Reap

Publication date 26 December 2018 | 15:06 | ICT

Picture the scenario – you’re seated at a dining table in a room so dark you can’t see the cutlery and a plate inches before you. A server enters the room; the tantalising smell of your freshly prepared meal fills the air.
Porky peak – Manila pig roasters in Christmas frenzy

Publication date 25 December 2018 | 14:28 | ICT

ROW upon row of pigs on bamboo spits sizzle slowly over orange embers in Manila just before Christmas, peak season for the Philippines’ pig roasting “lechoneros”.
Hanoi winter worm cakes delight diners

Publication date 21 December 2018 | 14:29 | ICT

CRISPY, fried and packed full of worms – Hanoi’s “cha ruoi” ragworm fritters are a winter foodie favourite in the Vietnamese capital, but the deep-fried delights are not for the squeamish.
Hunting the ‘King of Fruits’ in Oz

Publication date 19 December 2018 | 15:40 | ICT

The Star (Malaysia)/ANN: VERY few compelling reasons exist for those living Southeast Asia to visit Darwin in Australia’s Northern Territory. Most of the time, it’s hot – and I mean blazing hot and dry.
Moo Moo Farms set to offer US-standard fresh milk

Publication date 14 December 2018 | 12:02 | ICT

On a tropical sweaty late morning, hundreds of black and white cattle are being kept cool by wind blowing from giant fans.
Ale, laughs and lyrics aboard ‘Brew Cruise’ on the Mekong

Publication date 29 November 2018 | 13:16 | ICT

The Brew Cruise is essentially three functions in one: a relaxing sunset river cruise, a hilarious stand-up comedy show and a thumping live music gig. Riel Brewing craft ales will also be available onboard and on tap throughout.
‘So Fresh Juice’ – your elixir of life

Publication date 16 November 2018 | 14:41 | ICT

On a cutting board, slices of red and green apples, carrots and yellow pears have been prepared for juicing before being poured into bottles and labelled “So Fresh Juice”.
In China’s Himalayas, a fine wine ‘flying above the clouds’

Publication date 15 November 2018 | 11:24 | ICT

ONE $300 bottle of wine sold in the US and Europe is made in the unlikeliest of places: at the foot of the Himalayas in China, where farmers sing traditional songs while picking grapes.