Phnom Penh Post - Food & Drink
California-based The Habit Burger Grill restaurant chain is all set to serve up a delicious array of charbroiled burgers and sides at its newest international location in the centre of Phnom Penh.
‘Simplicity is the beauty of life” and “variety is the spice of life”.
For diners looking for an energy-boosting meal and who don’t mind sweating in the tropical climate, the recently opened Khmer Beef Soup restaurant offers a variety of beef and fresh vegetables served hotpot-style along the banks of
‘Simplicity is the beauty of life” and “variety is the spice of life”. These phrases come to mind when you enter Silent, a humble restaurant located on a quiet street in the capital’s Boeung Keng Kang III commune with a menu that can please even the pickiest eater.
Pho may be the most ubiquitous Vietnamese dish on offer throughout the world, but a local business is championing another beloved dish from across the border – Bun Dau – a meal which is immediately recognised by the pungent smell of
For diners looking for an energy-boosting meal and who don’t mind sweating in the tropical climate, the recently opened Khmer Beef Soup restaurant offers a variety of beef and fresh vegetables served hotpot-style along the banks of the Tonle Sap River.
Sweet and sour fish on a vegetarian menu might sound weird, but patrons at Riverside’s JC Vegetarian Restaurant can rest easy because no fish was harmed in the preparation of this tasty meat-substitute dish.
Nun Channy, a former farmer from Battambang province, stared at bunches of leftover bananas in her backyard, wondering how she was going to make ends meet without customers.
Pho may be the most ubiquitous Vietnamese dish on offer throughout the world, but a local business is championing another beloved dish from across the border – Bun Dau – a meal which is immediately recognised by the pungent smell of its fermented shrimp paste.
As the rollercoaster year of 2020 continues to disrupt lives the world over, it’s nice to know that one can still relax and enjoy a nice drink at a cosy cafe that takes you back to the 1960s.
How does a gourmet Prawn Tom Yum soup enjoyed in the comfort of your home sound? You’ll need river prawns, tomatoes, carrots, green peppers, mushrooms, garlic, wild onions, galangal, lemongrass, fried chillies and chervil.
